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Chef's Suggestion
Tapas Suggestion
Fried smelt
€12.50
Mixed tapas
- Cod & Calamari Accras or Cod & Smelt Accras or Smelt & Calamari
€13
Trio of tapas (Cod accras, smelt and squid)
€19
Dish Suggestion
Wild sea bass (500-9000gr)
accompanied by its beurre blanc sauce - Homemade
€49.5
Sole meunière (300-400g)
accompanied by potatoes
€32.5
Scallop rissotto with langoustine coulis
accompanied by potatoes
€30.5
Duck confit (homemade)
accompanied by mashed potatoes
€17.5
Stuffed Crab Casserole
accompanied by its carrot and vegetable puree
€19.50
Oyster trio (6 oysters)
Gillardeau, flat and hollow bays
€26
New dessert
Gourmet coffee
crème brûlée, chocolate mousse, crumble, organic fromage blanc, raspberry coulis, coffee
€13.50
Gourmet tea (Dammann)
crème brûlée, chocolate mousse, crumble, organic fromage blanc, raspberry coulis, coffee
€14
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